4-H Grill Master Challenge is open to youth in 7th to 12th grades. In this club, youth will learn about grilling and food safety, how to build a fire, meat selection, and cooking skills. Youth will prepare and cook cuts of beef, pork, poultry, and lamb to prepare for the Tennessee 4-H Grill Master Challenge, held in conjunction with the Davidson County Fair in Nashville, TN, each September.
Practices will begin in July. Contest will be held on Thursday, September 17, 2026 at the Nashville Fair.
There are fees to participate!
2026 Central Region Grill Master Challenge Results: Jr High and Sr High
2027 Enrollment Information – TBA
The 2027 Grill Master Challenge will be held on September 16, 2027 at the Nashville Fair in Nashville, TN.
For more information on the Grill Master Challenge contact Grace Harville or Morgan Hacker via email at EXT-WilsonCo@utk.edu or call 615-444-9584

